Job Description

Join a Leading Restaurant Group on Ajman Corniche

A renowned restaurant group situated along the scenic Ajman Corniche is expanding its talented culinary team. We are searching for dedicated and passionate professionals to fill the positions of Oriental Chef, Assistant Grill Chef, and Assistant Appetizer Chef. This is your chance to contribute to an innovative dining experience and further your culinary career in a vibrant, supportive environment.

Responsibilities

As a key member of our kitchen brigade, you will be entrusted with responsibilities that ensure our guests enjoy memorable meals and outstanding service. Your specific duties will include:

• Preparation of High-Quality Cuisine:

  • Create and present oriental dishes and appetizers according to established recipes and standards.
  • Assist in grilling operations, ensuring meats and vegetables are perfectly cooked and plated.
  • Contribute to the development of new menu items that reflect current culinary trends and customer preferences.

• Maintaining Kitchen Hygiene:

  • Adhere to stringent cleanliness and sanitation protocols to ensure a safe and healthy kitchen environment.
  • Monitor storage and rotation of ingredients to maintain freshness and minimize waste.

• Team Collaboration:

  • Work closely with fellow chefs and kitchen staff to coordinate meal preparation and service times.
  • Support an atmosphere of mutual respect, open communication, and continuous learning.

• Customer Satisfaction:

  • Uphold the high standards that have made our group a preferred dining destination.
  • Respond proactively to special requests and dietary requirements.

Requirements

We are seeking candidates who bring both skill and enthusiasm to the table. To be considered for these roles, you must possess:

• UAE Residency:

  • Valid residency status is a mandatory requirement.

• Relevant Experience:

  • A minimum of 3 years’ experience in a similar culinary role within the UAE.
  • Demonstrated expertise in oriental cuisine, grilling techniques, or appetizer preparation, depending on the position.

• Culinary Passion:

  • Deep enthusiasm for food, flavor, and exceptional presentation.
  • Commitment to maintaining quality and consistency in every dish.

• Professional Skills:

  • Ability to thrive in a fast-paced kitchen environment.
  • Strong organizational skills and attention to detail.
  • Effective communication and teamwork abilities.

Benefits

Working with our restaurant group means joining a team that values your growth and well-being. Our employees enjoy:

• Competitive Compensation:

  • Attractive salary packages reflective of your experience and skill set.

• Growth Opportunities:

  • Clear pathways for career advancement and professional development within a respected restaurant group.

• Vibrant Work Environment:

  • A dynamic and multicultural team that celebrates creativity and culinary excellence.
  • Regular staff meals and staff discounts at group establishments.

• Prime Location:

  • Work along the picturesque Ajman Corniche, offering a unique and inspiring setting.

Work Environment

Our kitchens are designed for efficiency, safety, and collaboration. You will be surrounded by fellow professionals who share your dedication to delivering top-notch dining experiences. We foster a culture where initiative is rewarded, and every team member’s input is valued.

You will have access to modern kitchen equipment, fresh ingredients, and continuous training to keep your skills sharp and your passion ignited. Whether you are an expert in oriental cuisine, grilling, or appetizers, you will find the resources and support to excel in your craft.

If you are ready to take the next step in your culinary journey and contribute to one of Ajman’s most respected restaurant brands, we invite you to bring your expertise and join our exceptional team.

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