About the Role: Responsibilities, Skills, and Requirements
Ever pictured yourself helping guests feel at home in one of Dubai’s bustling neighborhoods? We’re looking for enthusiastic individuals to join our team in Sharaf DG—whether you prefer the fast pace of restaurant service or the quiet satisfaction of keeping things sparkling clean in housekeeping, there’s a spot for you with us. If you’re currently in the UAE, eager to get started in hospitality, and ready to join a supportive team, you might find this opportunity just what you’re looking for.
About the Company
Here in Sharaf DG, we’re more than just a hospitality provider—we’re a team that believes in creating memorable moments for our guests and taking care of each other along the way. You’ll often find our staff sharing a friendly laugh behind the scenes or going the extra mile to help a colleague. Whether you come from a hospitality background or are stepping into your first role, we’re committed to growing together. We value reliability, a strong work ethic, and a genuine smile—which in our company, often matters more than years of experience.
What You’ll Be Doing
Depending on your skills and interests, you could be:
- Greeting restaurant guests and making them feel welcome from the moment they arrive
- Taking accurate food and beverage orders and relaying them to the kitchen with care
- Serving dishes and drinks efficiently while checking in to see how guests are enjoying their meal
- Tidying dining areas, setting up tables, and ensuring every detail is just right
- Providing housekeeping service—making beds, replenishing amenities, keeping rooms and common areas spotless
- Responding to guest requests with warmth and professionalism
- Pitching in with extra tasks during busy spells (teamwork really is our secret ingredient)
- Following all health and safety practices to keep everyone safe and happy
What You’ll Bring
Must-Haves
- A friendly, can-do attitude and willingness to learn
- Good communication skills (English is helpful; other languages are a bonus!)
- Reliable presence—you show up on time and ready to help
- Currently residing in the UAE
- Willingness to work flexible shifts
- Commitment to upholding company standards and guest satisfaction
Nice-to-Haves
- Previous experience in a restaurant or housekeeping role
- Knowledge of hygiene or food safety guidelines
- Positive references from a similar environment
Not sure you tick every box? We’d still love to hear from you.
Why You’ll Love Working Here
- Competitive salary: AED 4,800–5,000/month
- Visa provided (so you stay stress-free)
- Free, clean accommodation near work
- Medical insurance coverage—your wellbeing matters to us
- Welcoming, multicultural team with lots of support for newcomers
- Opportunities to learn, grow, and step up within the company
- A work environment where your effort is seen and appreciated
At the end of the day, we’re a team that looks out for each other and enjoys making a difference—one guest at a time. If you’re ready to start (or continue) your hospitality journey in Dubai, we’d love to meet you.
Please note: This recruitment process involves a job application fee. Applications are open only to candidates already in the UAE.
Common Interview Questions and Tips
To help you prepare and feel confident, here are some questions you might encounter during the interview process for this role.
- Can you share an example of how you would greet a guest to make them feel welcome as soon as they arrive at the restaurant?
- How do you ensure accuracy when taking food and beverage orders, especially during busy service hours?
- What steps would you take to keep a dining area or guest room spotless and inviting for every guest?
- Describe a time when you had to juggle several tasks at once, such as handling guest requests while managing your regular duties. How did you stay organized and efficient?
- If a guest seemed unsatisfied with their meal or room, how would you approach the situation to resolve their concerns?
- How familiar are you with health and hygiene standards in hospitality? Can you give an example of how you’ve applied them in previous roles, or how you would learn them if new to the field?
- Sharaf DG values team spirit and pitching in during busy times. Can you describe a situation when you supported a colleague or went above your usual responsibilities to help the team?
- Our team comes from diverse backgrounds. How do you ensure effective communication with both guests and fellow staff, especially if there are language differences?
- Flexibility is important here. Are you comfortable working different shifts, and how do you manage your energy and reliability for early mornings or late evenings?
- What motivates you most about working in hospitality, and what do you find rewarding about helping guests?
- Describe a time when you learned something new at work. What helped you adapt quickly, and how did you apply your new skills?
- How would your friends or previous colleagues describe your work ethic or attitude on the job?
- Why do you believe creating memorable moments for guests is important, and how would you contribute to that culture at Sharaf DG?