About the Role: Responsibilities, Skills, and Requirements
Ever pictured yourself working at the heart of Dubai’s thriving culinary scene? Whether you find joy in crafting exquisite dishes, perfecting the pour of a signature latte, or delivering impeccable table service, this is your invitation to join a high-end fine dining experience in Dubai Mall. We’re hiring for several roles—Chefs, Baristas, Waiters/Waitresses, Kitchen Assistants, and Assistant Chefs—each offering competitive salaries and a chance to be part of something special. Ready to elevate your hospitality career in one of the city’s most iconic locations?
About the Company
Step inside our restaurant and you’ll feel it—an energy that comes from teams who believe in genuine service and culinary artistry. We’re more than just a destination for foodies; we're a family that values collaboration, curiosity, and a guests-first mindset. Our chefs experiment boldly, the front-of-house staff make every guest feel recognized, and our baristas treat every cup as their canvas. Friday evenings bring a sense of occasion, and celebrating milestones (big or small) is just part of who we are. Growth, mentorship, and warmth make up our recipe, and we’re excited to welcome new talent into the fold.
What You’ll Be Doing
Positions available: Chefs, Assistant Chefs, Baristas, Waiters/Waitresses, Kitchen Assistants
- Preparing and plating dishes to the highest standards (Chefs & Assistant Chefs)—from elegant starters to mouthwatering desserts
- Supporting senior kitchen staff with ingredient prep, inventory, and maintaining pristine workstation hygiene (Kitchen Assistants)
- Crafting consistently fantastic coffees and beverages, while making guests feel right at home at the barista counter (Baristas)
- Providing attentive, thoughtful table service and offering menu recommendations that truly suit each guest’s preferences (Waiters/Waitresses)
- Collaborating tightly with your team, stepping in where needed to ensure a seamless guest experience
- Practicing vigilant food safety and cleanliness standards—you know, the details that truly matter
- Contributing to a positive, high-energy environment that makes both your colleagues and guests smile
What You’ll Bring
Must-Haves
- Previous experience in your chosen hospitality role (fine dining a plus, but not required)
- Genuine passion for service and attention to detail
- Ability to communicate clearly—whether you’re describing a dish or explaining the roast of the day
- Flexibility to work shifts, including weekends and holidays; Dubai Mall is busiest when everyone else is celebrating!
- Reliability and a warm, respectful attitude toward guests and teammates
Nice-to-Haves
- Multilingual skills—our guests come from all corners of the globe
- Certification in food safety, barista training, or hospitality
- A creative streak—suggesting new dishes, drinks, or workflow improvements is welcomed
Not sure you tick every box? We’d still love to hear from you.
Why You’ll Love Working Here
- Competitive salaries for all roles (AED1800–AED8000, depending on position and experience)
- Tips and service charges—yes, those add up!
- Accommodation provided or housing allowance—your comfort is a priority
- Staff meals on shift (hey, great food is what we do)
- Opportunities for career growth and skill development; we promote from within whenever we can
- Work alongside a diverse, passionate, and supportive team
- Employee discounts for you and your family—sometimes, you’ll want to be the guest!
- Thriving, high-energy environment in Dubai Mall—a hub for luxury and excitement
We know this industry can be demanding, but join us and you’ll discover a team that looks out for one another and takes pride in creating wow moments for every guest. Let us help you find your place in the next chapter of our story.
Please note: This recruitment process involves an application fee through our partner agency.
Common Interview Questions and Tips
To help you prepare and feel confident, here are some questions you might encounter during the interview process for this role.
- Can you walk us through your previous experience in a fine dining or high-end hospitality environment and share how it shaped your approach to guest service?
- How do you ensure consistency and high standards when preparing or plating dishes, especially during peak hours?
- For barista applicants: How do you maintain quality and creativity when crafting specialty coffees under pressure?
- A guest asks for a personalized menu recommendation but has dietary restrictions—how would you handle this situation to ensure their satisfaction?
- Describe a time you had to quickly adapt to fill in for a teammate or take on additional responsibilities. What was the outcome?
- Kitchen Assistants: What methods do you use to keep your workstation organized and maintain top-notch hygiene standards during a busy shift?
- How do you collaborate with chefs, waitstaff, and kitchen assistants to create a seamless dining experience for every guest?
- Food safety is vital to our operation. Can you give an example of how you’ve practiced or prioritized food safety in a previous role?
- Tell us about a time when you received critical feedback from a colleague or guest. How did you respond, and what did you learn from it?
- Dubai Mall is especially busy on weekends and holidays. How do you manage your energy and keep a positive attitude during high-traffic shifts?
- Our company values curiosity and bold ideas. Can you share a creative suggestion you made at work that improved a process or delighted guests?
- We pride ourselves on being a supportive, family-like team. What does being a good teammate mean to you, and how do you contribute to a positive workplace?
- Our guests and team members come from many backgrounds. How do you approach working in such a diverse environment?
- What motivates you to pursue a career in hospitality, and what are your long-term goals within this industry?